To celebrate National BBQ Month, OLM Food Solutions is excited to introduce a bold lineup of Hot Stuff Kitchen® BBQ Wrap’r LTOs, bringing craveable barbecue flavors to the convenience channel just in time for peak outdoor‑eating season.
Launching later this month (May 2026), the new HSK BBQ Wrap’rs combine snackable convenience with globally inspired flavor, designed for today’s on‑the‑go consumer and built for easy execution behind the counter. The lineup includes:
- Korean BBQ Chicken Wrap’r
- Chipotle BBQ Chicken Wrap’r
- Carolina Gold BBQ Chicken Wrap’r
Each wrap delivers familiar barbecue satisfaction with a fresh twist, perfect as a standalone snack or bundled with a drink and side for a complete meal.
The timing couldn’t be better. According to Datassential, Korean BBQ is one of the fastest‑growing global flavors on menus, up 29% over the past four years and projected to grow another 22% over the next four. Consumer interest is strong, too: 84% of consumers who’ve tried Korean BBQ say they love or like it, and 73% say the same about Korean cuisine overall. The sweet‑savory, umami‑forward flavor profile has reached that ideal balance of familiarity and excitement, making it a powerful LTO driver.
Just as important, these HSK Wrap’r LTOs align with how guests are eating today. Snacking continues to replace traditional meals, especially in convenience retail, where food is often consumed on‑the‑go or in the car. These handheld wraps are designed to meet that moment. They’re portable, satisfying, and easy to merchandise.
As National BBQ Month kicks off, Hot Stuff Kitchen® is helping operators bring seasonal relevance, global flavor, and strong consumer appeal to their foodservice lineup, without adding operational complexity.
